What should we do with this crappy piece of meat that no one wants? Let’s deep fry it and make it wonderful!
Yeah, it’s a great idea but a poor execution. The meat is stringy and the breading wasn’t crisp making this only a passable meal. Top that off with the fact that it's all protean and carbohydrates, and you have something that is hardly worth eating. If it’s bad for you at least it should taste great.
Then, it didn’t help that I was waiting to have a meeting with my boss and could have been canned so my gut was a bit tight. However, this food didn’t make me feel better. Frankly, it just sat in my stomach laughing at me for paying so much for something so half butt.