Tony's Chocolonely Milk Hazelnut

 Tony's Chocolonely Milk Hazelnut is best at room temperature. Well, unless you live in California where room temperature can be a hundred and ten in which case you have slime. 

If you have these in an air conditioned room they are really good, could be a little more nutty, but very good none the less. 

Add to this that people are making these out of cruelty free chocolate and you got a win for the world even if I'm still the blob and shouldn't eat these.

Tony's Chocolonely Milk Chocolate

 Tony's is chocolate that exists to stop child labor on chocolate farms by paying the farmers so they don't have to force their children to work to feed the family. It's a dynamic that hurts us all by incentivizing big families in poor areas. The more hands you have the better you can feed your family. The more hands you have the more mouths you have to feed. 

Add in the fact that all you have to do for fun is screw and you can't afford condoms and you get an ever expanding force of suffering humans to exploit. Or you can be like Tony's and pay the people enough so they can educate their children and feed their families.  

The result is this chocolate bar that I now feel bad about eating for some odd reason.

Tony's Chocolonely Milk Chocolate is the kind of chocolate bar you eat when you don't suck down chocolate like a human vacuum like I do. It's better for the world and expensive, but some darn good chocolate. 

You look at this stuff and understand that it isn't as rich as a Hershey's bar but with more of a creamy texture. You ask yourself why all chocolate can't have the same morality as Tony's and then remember that you wouldn't want all chocolate to be this expensive. 

It's almost like we shouldn't eat chocolate every day because it's bad for us.
 

Tony's Chocolonely Dark Almond Sea Salt Chocolate

Tony's Chocolonely operates on the idea that children should not suffer so that a blob like me can have candy. I agree with this idea. If it were not for this blog I shouldn't be eating chocolate at all, really. I should be eating a salad.

Their Dark Almond Sea Salt Chocolate is a list of things I love mixed together and made into a candy bar. I feel like I need a drink and a shower after eating this because it's so good. I mean, I'm happy that no children were forced to harvest chocolate so I could have this, but I don't think I should eat more because I would never stop eating them if I had them.

Tony's Chocolonely 70% Dark Chocolate Bar

 Tony's Chocolonely 70% Dark Chocolate Bar is a dark bitter chocolate that should be enjoyed by athletes, wine lover, and those who like their chocolate free of human suffering. It is not for the common common chocolate lover who will find this too bitter. 

Tony's is one of those chocolates that is trying to make the world better but it tends to be more European  rather than American. American chocolate is far more rich and less chocolate. 

Best had with red wine and fine company.

Tony's Chocolonely Dark Milk Chocolate Pretzel

Tony's Chocolonely Dark Milk Chocolate Pretzel is a lighter than most dark chocolate. Most dark chocolate is far more bitter. I can't say these are that good. I think this is just fine. I would eat this again, but I know they have better options.