Sunday, September 11, 2016

Kermanig Bakery Focaccia Mozzarella & Basil

Kermanig Bakery Focaccia Mozzarella & Basil is a Mediterranean style precursor to Pizza. Pizza is American, get over it!

Anyway, this is best reheated brushed with olive oil and the one fresh basil leaf really could be cut up and dispersed. Overall I can't get enough of these things. On my buy list.

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