Boulder Canyon Kettle Cooked Malt Vinegar & Sea Salt Potato Chips have the strong flavor of a chip you want to put in your sandwich. Why? Well, the mouth full of vinegar flavor will carry giving you're sandwich that vinegar flavor with a nice crunch.
I liked these so much I went back to the store and got more of them ... then again I'm a fat beast and shouldn't eat potato chips.
No comments:
Post a Comment