I had no idea this would be so filling but it was hard to finish, because of all that Vermicelli and vegetables. I Could have done without those onions, but then I don't like onions.
Over all, great meal.
Sunday, December 3, 2017
Pho Whittier Number 78 Bun Ga Nuong, Tom Nuong Cha Gio
I had no idea this would be so filling but it was hard to finish, because of all that Vermicelli and vegetables. I Could have done without those onions, but then I don't like onions.
Over all, great meal.
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