Frozen or canned spaghetti has always been a product that puzzled me. I mean, it's so easy to make spaghetti. Spaghetti and meatballs is not Italian, buy the way, Spaghetti is, and meatballs in sauce are a thing but the combination is American.
Marie Callender's Classic Spaghetti and Meatballs is surprisingly good. I mean, I think I still have some frozen spaghetti I got at a good price that was not worth it in my freezer.
The four meatballs this came with were firm and made of meat. It tasted like real meat. I mean, real meat, and the sauce tasted good. This is really good for frozen spaghetti. It feels sad and wrong, but tastes great.
