Thursday, March 16, 2023

Sheboygan Sausage Company Original Recipe Bratwurst


  Sheboygan Sausage Company Original Recipe Bratwurst reminds me of the sausage I used to get at restaurants when I was more of a breakfast person. These are thicker and need to cook longer.

I found these to be too salty for me, but that could be because I'm eating more vegetables. I think I'll cut these up to make something else, because I need to spread out that salt.

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