Saturday, January 31, 2015
Friday, January 30, 2015
Snickers Rockin’ Nut Road
Every Snickers I have
ever had was better than this one. I did get this at a dollar store for like three
for a dollar or something like that, but I want my money back. My brother couldn’t
keep his hands off um even after he tasted them. I can’t imagine why. It could
have something to do with my high blood sugar, but these are just not for me.
Thursday, January 29, 2015
Wednesday, January 28, 2015
Tuesday, January 27, 2015
Monday, January 26, 2015
Sunday, January 25, 2015
Snickers
Ah, Snickers Bar, you’ve
been around since 1930 and are named after a horse. I think there is about ten
pounds of me made of you.
Well, classic candies
that will make you look like a blimp. I love them and still gave my stash of
these to my brother after taking this picture.
Snickers you kill me so
good!
Saturday, January 24, 2015
Stacker 2 Extreme Energy Enraged Raspberry
So you take one look at Stacker 2 Extreme Energy Enraged Raspberry and think ‘why is
this crap blue?’ Drinking the stuff clarifies in no way.
Well, the flavor is much
better than the one I reviewed last month which was kind of like old pez. I
guess they would be better with a splash of vodka, but I’m not doing that to
the old heart.
Looking at the bright side at
least it’s harder to get addicted to something that just isn’t that great. This
stuff will get the job done if you’re not into energy drinks and don’t want to
be interested in energy drinks.
Friday, January 23, 2015
Outback Steak House Bread
This stuff was really
good. I mean for bread at least. I love that fact that they killed it with that
big knife before bringing it to my table. I think I got three of these before
the meal was over. There must have been some kind of bread war going on back
there and they were bringing use their kills like a cat brings you dead mice.
Thursday, January 22, 2015
Wednesday, January 21, 2015
Outback Steak House Baby Back Ribs
I walked into Outback
that day with only one thing on my mind, Giving my good old dog a proper send
off in his last week of life. For that I needed rib bones because old Gus could
crush them in his teeth like they were baked Lay’s.
As ribs go these were
ribs. Messy, get stuck in your teeth, fall apart ribs. The only thing I can say is they needed to
give you bigger napkins but then this is a steak house and they only sell ribs
because everyone does.
Tuesday, January 20, 2015
Outback Steak House Black Cherry Soda
Okay, this was good. I mean, I don’t even know if
they come with refills, but this was good. I couldn’t find it on the menu and
they didn’t have what I was looking for that was on the menu. I only ordered
this to try something new. Then I was just at Outback to get rib bones for my
dog before I had to put him down.
I miss my dog and would order this again assuming
they still have the stuff.
Monday, January 19, 2015
Sunday, January 18, 2015
Saturday, January 17, 2015
Panera Bread Ham & Swiss baked Egg Soufflé
Four hundred and ninety calories of over salted
breakfast. Panera Bread has no idea what a soufflé is and I can’t forgive them
for this as the food isn’t all that great. I found it on the bland side and lacking
the delicate fluffiness of a soufflé.
Another point is that they are ready when you
order because they’re not that fresh. They keep those things on a hot plate in
front. Worst of all the photographs of these are very misleading. They look
enormous but are tiny little things.
I’d give these a pass. They’re not that great.
Friday, January 16, 2015
Tortitos
I got this little bag of ships in a variety pack. Now
forgive me if I’m wrong here but tortilla chips are meant to be eaten with
something on them. These have nothing on them and if you didn’t realize you’d
be headed for a real disappointment.
Screw you, Frito Lay, and your little bag of chips. I’m
working on cutting your products out of my life. Just as soon as I review them
all.
Thursday, January 15, 2015
Lay’s Salt and Vinegar Potato Chips
How can potato chips be salt flavored? I mean, come on Lay’s. These are just vinegar flavored. You’re just trying to sound cool. In any case, you can really taste the vinegar so if you like vinegar these are a plus over normal Lay’s Classic.
Then, if you don’t like vinegar these are Lay’s you can stop eating.
Then, if you don’t like vinegar these are Lay’s you can stop eating.
Wednesday, January 14, 2015
Subway Stake and Egg Breakfast Sandwich
I honestly couldn’t find this on Subway’s website
so I can only tell you its worse for you than the egg-white version. A foot
long will run you almost nine hundred Calories so long as you don’t get any
extras. To put it mildly this blows the flaming stool out of a Carl’s Jr. Bacon
Double Cheeseburger. The Subway is way
more filling than the Carl’s for around the same Calories.
I should put it that I was fasting for labs before
eating this monster and it filled me up and I’ve been craving it for weeks
since. Tastes great but eat in moderation.
Tuesday, January 13, 2015
Monday, January 12, 2015
Nestlé’s Crunch
This second stringer in the world of candy bars is the
kind of thing I don’t mind having sit around after a holiday. This is because I
can say no to them. So, on the one hand you’re still slowly killing yourself
with candy and on the other you’re killing yourself just a hair slower. You
make the call.
Sunday, January 11, 2015
First Street Mozzarella Cheese
It’s cheese, not great cheese so far as cheese goes, but then what is really great cheese. I tend to use this stuff sparingly, not
that you can tell from the picture, because it will kill you. It has 4 grams of
saturated fat per oz. and 200 mgs of salt. Then again, doesn’t most cheese?
Calories
|
80
|
Sodium
|
200 mg
|
Total Fat
|
6 g
|
Potassium
|
0 mg
|
Saturated
|
4 g
|
Total Carbs
|
0 g
|
Polyunsaturated
|
0 g
|
Dietary Fiber
|
0 g
|
Monounsaturated
|
0 g
|
Sugars
|
0 g
|
Trans
|
0 g
|
Protein
|
7 g
|
Cholesterol
|
20 mg
|
||
Vitamin A
|
4%
|
Calcium
|
20%
|
Vitamin C
|
0%
|
Iron
|
0%
|
Saturday, January 10, 2015
Friday, January 9, 2015
Grüne Fee Classic Absinth
Having never tried Absinthe before, it's Absinth on
the label but I believe Absinthe is the American spelling, I have nothing with
which to compare Grüne Fee.
I don’t like the color which is made with food dye
rather than the natural of the beverage. I mean, it looks fake and that bothers
me.
The flavor is slightly unpleasant so I wouldn’t
drink it strait. This Absinthe does poorly with both ginger ale, and orange
soda, but does very well with apple soda.
Absinthe is strong so drink responsibly.
This is not going on the buy list, but I may
change my mind once I see what other Absinthe is like.
Thursday, January 8, 2015
Wednesday, January 7, 2015
Peanut Butter M&M’s
If M&M’s ate Reese’s
Pieces then you get these things. I can’t say they’re all that as you hardly see
any of them in stores.
I tried them because someone
donated them to my work, and I was offered a few. I recommend eating them if
they are free and you haven’t had them yet but wouldn’t call them as good as
the other two classic varieties.
Tuesday, January 6, 2015
Earthbound Farms Organic Kale
See, not everything I eat is bad for me. I use
this kale as greens for my sandwiches, greens for my smoothies, and for salads.
I can say it lasts longer than most salad, need a bit more additives, and is
not a tough as other Kales I’ve eaten.
It’s still like showing down on your lawn, but
that’s health food for you.
Monday, January 5, 2015
Sunday, January 4, 2015
Saturday, January 3, 2015
Basin Gold Potato
In the world of potatoes these things are king or
at very least the largest potatoes I have ever come across. They store well
and, um, they taste like potatoes which is what you’d expect.
The only complaint I can make, other than cooking
time, is that if you buy these you better really like potatoes. I mean, that is
a lot of spud. I boil potatoes myself, shut up I’m Irish, and these take about
an hour. Then I pick them up with tongs and make them explode into the frying
pan where I have conveniently placed sausage and mushrooms.
Friday, January 2, 2015
Thursday, January 1, 2015
Equal Exchange Organic Bird of Paradise Coffee
I heard about this coffee and had to try it,
because trying this coffee meant helping the environment. For those of you who
haven’t been watching the news, the environment is that thing we humans are
killing that we can’t live without.
So, this coffee is grown on the border of a
national park in Mexico by aboriginal Mexicans in a way that helps them to live
traditionally. It, like all Equal Exchange coffee, comes with the guaranty that
the environment is not encroached upon in coffee production.
Like the coffee I reviewed last month you kind of
need to get it in beans. I don’t think they sell it in ground form, but, to be
honest, I had to twist some arms to get a case of this stuff.
It’s coffee for those who need a kick to get them
out of bed but not for those who love coffee. The flavor is on the mild side
and it tends to taste of whatever you put in the cup.
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