Corn on the Cob
Good old fashion corn on the cob is one of those things you eat without thinking about. I found some of this going to be tossed away on the job and took about six of them home. I then cooked them in the oven at 350 for half an hour and then you have the easiest snack you ever put in the oven.
Good stuff.
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ReplyDeleteWow you bake your Corn on the Cob? I've only had it boiled or grilled. 😋
ReplyDeleteI am so enjoying your blog! It's been a long time since I've posted anything on Blogger. I think I'll post a Blogger Blog of my own! 😂